Since Kristy shared the recipe I thought I would add a picture from when I made the rainbow jello salad last year. I did it in a bundt pan and to get the bottom layer (top when assembling, bottom when unmolded) to be thick enough I had to use two boxes of the same flavor I think.
Happy New Year?
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So sometimes we get our poem out on time. Sometimes we don't. We had this
written by New Years, which isn't really on time, but better than
say....the end ...
12 years ago
5 comments:
That is so pretty! I love it.
That looks so cool! Thanks for sharing the pic Audrey!
That there is a lot of Jell-o.
I love how beautiful this turns out. I do have one question, I noticed your colors are graduated did you put the plain jello in first, let it set then the sour cream jello? I hope this isn't obvious and I'm being an idiot for asking. Can'y wait to try it. Thanks
Da Benally....yes...you put just one layer in at a time. Audrey looks like she started with plain first. I started with a sour cream layer I think. Obviously it works either way.
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